A produce clerk is responsible for ensuring the quality and presentation of fruits and vegetables in a grocery store or supermarket. They are tasked with stocking and replenishing produce displays, rotating items to ensure freshness, and removing any spoiled or damaged items. Produce clerks may also assist customers in selecting and purchasing produce, answering questions about availability, pricing, and preparation. They may also be responsible for maintaining cleanliness and organization in the produce department, as well as monitoring inventory levels and placing orders for replenishment. A produce clerk must have strong attention to detail, physical stamina for lifting and moving heavy items, and excellent customer service skills.
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